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Considering The Lobsters Response - School Essays

Considering The Lobsters Response

Jake Brick
Mr. Daddow
Comp II
September 26, 2016

Considering the Lobster Response

Consider The Lobster, by David Foster Wallace is an article published in 2004 that describes in depth topics about Lobsters. The article talks about the gruesome methods we use to prepare and cook Lobster. For example, the most common way to prepare Lobster is to boil it, many chefs around the world use a timer when they are boiling Lobster, because the Lobsters move around when they are being cooked, and it gives an uncomfortable feel of responsibility for the mammals death. Also the Maine Lobster Festival (MLF) that's held in New England every year, in which they prepare over 25,000 LB of fresh ...

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this time David Wallace describes the Lobster as an animal in pain, although Lobsters do not have a complex nervous system so they shouldn't feel pain, as humans we question this when we hear Lobsters shaking the pot trying to escape. The footnotes (19) enforce the fact that, "Lobsters unconsciously maintain a certain optimal ambient temperature out of nothing but instinct". Therefore, the thrashing and clanking of the Lobsters once they have been put into the boiling pot is due to involuntary reflexes due to temperature.
Although in 2003 the group called PETA was not prominent at the Maine Lobster Festival. They have advocated for the discontinuation of eating Lobster, because they view the methods of cooking Lobster as painful to the creature and inhumane. the other animals such as cows, pigs, and chickens are raised in sheds and warehouses, where their suffering is hidden. These animals never see the sun or breathe fresh air until they're crammed onto trucks bound for ...

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PAPER DETAILS

Added: 10/9/2016 07:57:18 PM
Submitted By: jcbrick
Category: English
Type: Premium Paper
Words: 594
Pages: 3

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