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The History Of White-Tailed Deer In Kentucky - Online Term Paper

The History Of White-Tailed Deer In Kentucky



When our ancestors first reached Kentucky they found a great abundance
of game, including deer. Early settlers utilized deer for food and clothing.
Due to all the killing of the white-tail deer, around 1925 they were virtually
eliminated in Kentucky. A few survived in areas such as, between the Cumberland
and Tennessee rivers in western Kentucky, and a few survived in eastern Kentucky.
In most places, though deer simply no longer occurred.
When the deer was on the verge of extension in Kentucky, the Kentucky
Department of Fish and Wildlife Resources stepped in. They tried to save the
deer in Kentucky and they succeeded. They regulated the hunting seasons and the
amount of game ...

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percent of female fawns breed during their first autumn, but
usually bear only one fawn. Does breeding at age 1 1/2 or older generally have
twins, and sometimes triplets. By November, Kentucky's deer population typical
increases slightly more than one fawn per doe. Although many more fawns are
born than one per doe, some will die before the hunting season arrives.
A deer's home range averages about 500 acres. In mountains, the home
range may exceed 1,000 acres. Even though this size area can support about 40
deer, these animals will not always stay just within their home range. Many
will travel on and off that amount of land different times of the year looking
for the best food and cover available.
One important key in improving deer numbers is helping provide ample
amounts of the right foods. Healthier deer produce more offspring. White-tails
eat a variety of vegetation, depending on what is available during different
seasons.
In late winter, deer live mainly on woody twig ...

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PAPER DETAILS
Added: 8/20/2005 12:06:16 PM
Category: Science & Nature
Type: Premium Paper
Words: 606
Pages: 3

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