Koutoubia
Operations management
Koutoubia Holding
Assignment August 2011 - Individual Report
Made by: Meryem ELAMRANY
Sunderland Faulty of Business & Law Undergraduate Programs
Plan
I- Introduction
II- Koutoubia in Morocco
III- Presentation of the company Koutoubia
IV- Koutoubia operations management: 4 Vs
V- Competitive Analysis
VI- SWOT Analysis
VII- 5 performance objectives
VIII- Marketing mix: 5 Ps
IX- The product life cycle
X- Recommendation
XI- Conclusion
I- Introduction:
With the annual and global turnover of 600 million dirham, the market ...
Want to read the rest of this paper? Join Essayworld today to view this entire essay and over 50,000 other term papers
|
The annual development exceeds 15 % and its commercial brand is Koutoubia.
The range includes 400 products, entry-level to the most sophisticated products.
Sapak is investing in two units of poultry slaughter.
II- Koutoubia in Morocco:
Koutoubia leading brand of Halal meat processing in Morocco has decided for the pleasure, health and well being of its consumers to adopt better strategies, offering a high quality, innovation, and expand its market share, to increase profits and increase its turnover.
With its leading position in the domestic market, the group began a two-pronged strategy for growth.
In Morocco, it became the leading supplier of large accounts (hotel chains, hospitals, etc.). And sign an exclusive agreement with U.S. giant catering KFC and TGI Friday's. The group offers the luxury to engage in real estate by creating a subsidiary Litaâmiir Koutoubia.
Benefiting from the opening of the world market and the exponential growth of halal meat ...
Get instant access to over 50,000 essays. Write better papers. Get better grades.
Already a member? Login
|
stage of production.
Turkey, chicken, red meat, rabbit and farmed game, processed animal are available whole or cut, fresh, canned or frozen.
With more than 400 developed references, Koutoubia are constantly innovating to offer each customer a wide variety of products tailored to their tastes and expectations.
Koutoubia with it 2300 employers, processes 120,000 turkeys and 120,000 chickens per week, 20% are processed into meat.
IV- Koutoubia operations management:
To understand the different types of operation we differentiate between them by using four dimensions - it calls these the four V's of operations. For our case, Koutoubia's different types of operation ...
Succeed in your coursework without stepping into a library. Get access to a growing library of notes, book reports, and research papers in 2 minutes or less.
|
CITE THIS PAGE:
Koutoubia. (2013, September 28). Retrieved November 22, 2024, from http://www.essayworld.com/essays/Koutoubia/103062
"Koutoubia." Essayworld.com. Essayworld.com, 28 Sep. 2013. Web. 22 Nov. 2024. <http://www.essayworld.com/essays/Koutoubia/103062>
"Koutoubia." Essayworld.com. September 28, 2013. Accessed November 22, 2024. http://www.essayworld.com/essays/Koutoubia/103062.
"Koutoubia." Essayworld.com. September 28, 2013. Accessed November 22, 2024. http://www.essayworld.com/essays/Koutoubia/103062.
|